Ground Chicken with 60% chicken with bone, 10% chicken organs, and 30% fruit and vegetables. (Carrot, Lettuce, Squash, Banana, Apple)
Mix constituents:
Fresh chicken for superior levels of amino and essential fatty acids, with ground chicken bone added calcium.
Organ meat refers to secreting organs, such as the liver, spleen, or kidney. Organ meat is extremely nutrient dense, and helps to bolster nutrients that may be missed otherwise, much like a multivitamin. Organ can help soften stool, as well as encourage fussy eaters. Much like we cannot live on multivitamins alone, organ meat should be fed in conjunction with a balance of muscle meat and bone.
Produce for food-derived vitamins A, B-complex, C, and D